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Starters Non-Vegetarian

  • Chicken Tikka (D)

    £4.95

    Tender pieces of breast chicken cubes marinated in fine spices and roasted in the tandoori oven.

  • Lamb Tikka (D)

    £5.25

    Tender pieces of breast lamb cubes marinated in fine spices and roasted in the tandoori oven.

  • Chicken Pakora

    £4.95

    Chicken pieces battered with gram flour flavored with green chillies,turmeric,garlic and ajwain. Deep fried&served with mint & tamarind dips.

  • Sheek Kebab

    £5.25

    Tender rolls of lamb, minced, mixed with chopped ginger-garlic, green chillies & coriander, spiced with cumin & saffron, skewered and grilled over charcoal oven.

  • Prawn Puree (G) (F)e

    £5.95

    Prawn cooked with chat masala and served on the bed of fluffy bread.

  • Chilli Chicken

    £5.25

    Freshly battered chicken breast, deep pan fried in oriental style.

  • Chicken Chat

    £5.25

    Small chicken cubes cooked with special chat masala , herbs and tangy sauce.

  • Lamb/Chicken Momo (G)

    £4.95

    Steamed dumplings served with home made chutney.

  • Tandoori Chicken (1/4) (D)

    £4.95

    Whole chicken, marinated in a mixture of yoghurt, vinegar, ginger-garlic paste, lemon juice, red chillies, & garam masala…skewered and cooked in the Tandoori…served sprinkled with chat masala.

  • Chicken/Lamb Samosa (G)

    £4.50

    Pastry parcels freshly made filled with minced chicken or lamb and deep fried in the vegetable oil.

  • Tandoori King Prawn (D) (F)

    £5.95

    Jumbo prawns marinated with yoghurt, flavoured with ajwain, red chillies, turmeric & garam masala. Skewered and grilled in clay oven.

  • Tandoori Fish Tikka (D) (F)

    £5.50

    Exotic “Ajwain” flavoured coley fish, battered with mildly spiced ginger garlic paste & turmeric powder, red chilli powder and deep fried, garnished with lemon and chat masala.

  • Tandoori Platter (for 2 people) (D)

    £10.95

    Combination of kebabs, chicken tikka, malai tikka, lamb tikka and king prawn served with green salad.

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